handful strawberries (rinsed and tops removed)
1 tangelo (rind removed, white pith left on)
Never heard of a tangelo? Neither had I but when I saw them in the citrus area of the produce section at the grocery store, I thought...when in Rome!
I juiced everything in the order listed above, no fancy this then that, then more of this and end with this. Straight forward and simple, this juice is sure to delight your tastebuds.
So...what's a tangelo? Well, upon doing some research it is a hybrid citrus fruit that is a cross between a tangerine and a grapefruit, which explains for the rich coral color of this yummy juice recipe.
Nutrient wise, you will be getting loads of antioxidants, fiber, vitamin C. You will also be getting potassium, vitamin A, and even some calcium!
Juice up a BIG batch (this recipe makes about 6-8oz) if you're throwing a backyard bash this summer, and set it out with lemonade, tonic water, vodka and rum to create the perfect juice bar! This recipe would also be excellent for mimosa's on the morning of a summer wedding!