2 pears
3 handfuls of blue berries
1 lime (green rind removed, white pith left)
handful of beet greens
Always juice your greens first, following them with a hard vegetable or fruit like a pear, apple or carrot. For this recipe, I pushed my beet greens through with pears, followed by my blueberries and finished off with the lime.
It is tart and tangy, definitely will make your cheeks pucker, but it is absolutely delicious!
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