How's your sweet tooth doing today?
This past weekend, I played host to my best friend, her fiance, their son and her mom for her cake tasting, and I thought I'd share one of the recipes with you!
Luscious Lemon Cupcakes with Vanilla Buttercream
Preheat oven to 350F
1 1/3 cups flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 cup butter, softened
2/3 cup sugar
2 large eggs, lightly beaten
1 tablespoon ground lemon zest
Juice from 1 freshly squeezed lemon
adapted from http://www.food.com/recipe/extra-moist-lemon-cupcakes-124660
Enjoy! The cake is very delicate and soft, so handle with care and eat immediately!